Moringa
- TasteSoft, green, lightly herbal
- CaffeineNone — naturally caffeine-free
- NutrientsVitamins, minerals & all 9 amino acids
- EnergyCalm and steady, no crash
- Price per cupAbout 0,50 €
Single-origin organic moringa leaf, hand-picked and slow-dried. Calm, clean energy in every cup.
14,90 € · Free shipping over 35€
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Moringato began with a simple belief: the purest green doesn't need additives, fillers or shortcuts. Only the miracle tree, prepared with patience.
Every batch is pure organic moringa leaf: brewed as tea, milled as powder, or pressed into oil. Clean energy and everyday nutrition, the natural way.
“I grew up with moringa in my family’s kitchen. Moringato is my way of sharing it, prepared the way it deserves.” — The founder, Moringato
Shop all moringa →Steep a Moringato Classic teabag, or spoon a little Classic Powder into your cup.
Add hot water, juice or oat milk and stir until smooth and vivid green.
Drink it daily: calm, clean energy without the crash or jitters.
On all orders above 35€
Within 15 days for exchange
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Outstanding premium support
Ships from France · EU-wide delivery
We love matcha. We just wanted calm.
A tree native to southern India, called the “Tree of Life” and used in Indian and African traditional medicine for over 4,000 years. Its leaf is one of the most nutrient-dense foods known: 90+ nutrients, 46 antioxidants and all 9 essential amino acids.
No — moringa is naturally caffeine-free. Its iron and B vitamins support smooth, lasting energy: no peaks, no crash, from morning to night.
Soft, fresh and naturally sweet, with delicate green notes and none of the bitterness. That is the signature of a first-harvest, single-origin leaf.
Steep one teabag in 80°C water for 2 to 3 minutes, or whisk the powder straight in. Also lovely iced, as a latte, or blended into a smoothie.
The same single-origin leaf in every form. Teabags for an easy ritual; powder is the whole leaf, finely stone-ground and consumed entirely, for 100% of its nutrients. Capsules — the same powder, pre-dosed — are on their way.
From a single family plantation in Tamil Nadu, southern India — the historic homeland of the tree, passed down for over 60 years. Every leaf is grown, harvested by hand and processed on site, with no intermediaries.
Grown organically, without pesticides, then dried at low temperature to preserve nutrients. Every single batch is analysed by the independent Eurofins laboratory — no pesticides, no residues, no heavy metals — in an FSSC 22000 certified facility.
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